Westmalle Dubbel

Fruity and wonderfully refreshing

Westmalle’s dark, red-brown Trappist beer, the Dubbel (7%), features a rich and complex flavour thanks to secondary fermentation in the bottle. The Dubbel is characterised by notes of caramel, malt and fruity esters reminiscent of ripe banana. The first taste of Westmalle Dubbel is a creamy thick head of foam. When finished, the beer leaves  lacework traces behind in the glass, but the most memorable part of this balanced Trappist beer with soft mouthfeel is undoubtedly the long, dry finish.

The name ‘Dubbel’ refers to a doubling of the ingredients of the light, original Trappist beer that the monks brewed for themselves.

Our Trappist beer carries the international Authentic Trappist Product label. Read what that means here.

The Dubbel through the eyes of our brewer

Watch the video and discover the whole story.

Bitterness 30 EBU
Alcohol 7 %
Colour 86 EBC
Density 16 ° plato


Top fermentation with re-fermentation in the bottle


6 European flower hop varieties



Bottles of 33 cl, 75 cl, 3 l, barels of 20 l





Discover our other Trappist beers

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