{"id":5161,"date":"2023-10-29T10:01:00","date_gmt":"2023-10-29T08:01:00","guid":{"rendered":"https:\/\/www.trappistwestmalle.be\/recipe-chocolate-mousse-with-westmalle-dubbel\/"},"modified":"2025-11-04T12:08:34","modified_gmt":"2025-11-04T10:08:34","slug":"recipe-chocolate-mousse-with-westmalle-dubbel","status":"publish","type":"post","link":"https:\/\/www.trappistwestmalle.be\/en\/blog\/recipe-chocolate-mousse-with-westmalle-dubbel\/","title":{"rendered":"Recipe: chocolate mousse with Westmalle Dubbel"},"content":{"rendered":"<div class=\"w-txt\">\n    <div class=\"wrapper\">\n        <div class=\"w-txt-content\">\n              \n            <p>In the culinary world, there are few combinations as tempting as that of chocolate and beer. In this recipe, we combine a classic dessert, chocolate mousse, with our Westmalle Dubbel. <a href=\"https:\/\/www.trappistwestmalle.be\/en\/product\/westmalle-bavet-apron\/\">Aprons<\/a> on, off to the kitchen!<\/p>\n        <\/div>\n    <\/div>\n<\/div><div class=\"w-txt-ph ph-align-right\">\n    <div class=\"wrapper wrapper-valign\">\t\t\t\t<div class=\"w-txt-ph-image\">\n            <div class=\"objectfit objectfit-none\">\n                <img decoding=\"async\" width=\"900\" height=\"900\" data-src=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-1024x1024.jpg\" class=\"attachment-large size-large lazyload\" alt=\"Recept chocomousse met Westmalle Dubbel\" data-srcset=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-1024x1024.jpg 1024w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-300x300.jpg 300w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-150x150.jpg 150w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-768x768.jpg 768w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-1536x1536.jpg 1536w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-2048x2048.jpg 2048w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-600x600.jpg 600w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-100x100.jpg 100w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/900;\" \/>            <\/div>\n        <\/div>\n\t\t        <div class=\"w-txt-ph-content\">\n            <h3>Ingredients<\/h3>            <ul>\n<li>200 gr dark chocolate<\/li>\n<li>300 ml heavy cream<\/li>\n<li>6 eggs<\/li>\n<li>12.5 cl Westmalle Dubbel<\/li>\n<li>Raspberries, blueberries or chocolate shavings for the finishing touch<\/li>\n<\/ul>\n                    <\/div>\n        <\/div>        <\/div><div class=\"w-txt-ph ph-align-left\">\n    <div class=\"wrapper wrapper-valign\">\t\t\t\t<div class=\"w-txt-ph-image\">\n            <div class=\"objectfit objectfit-none\">\n                <img decoding=\"async\" width=\"900\" height=\"900\" data-src=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-1024x1024.jpg\" class=\"attachment-large size-large lazyload\" alt=\"Recept chocomousse met Westmalle Dubbel\" data-srcset=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-1024x1024.jpg 1024w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-300x300.jpg 300w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-150x150.jpg 150w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-768x768.jpg 768w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-1536x1536.jpg 1536w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-2048x2048.jpg 2048w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-600x600.jpg 600w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/bier-bij-choc-100x100.jpg 100w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/900;\" \/>            <\/div>\n        <\/div>\n\t\t        <div class=\"w-txt-ph-content\">\n            <h3>Preparation<\/h3>            <p>Melt the chocolate and leave to cool slightly. Mix in the Trappist beer and stir until homogenous.<\/p>\n                    <\/div>\n        <\/div>        <\/div><div class=\"w-txt-ph ph-align-right\">\n    <div class=\"wrapper wrapper-valign\">\t\t\t\t<div class=\"w-txt-ph-image\">\n            <div class=\"objectfit objectfit-none\">\n                <img decoding=\"async\" width=\"900\" height=\"900\" data-src=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-1024x1024.jpg\" class=\"attachment-large size-large lazyload\" alt=\"Recept chocomousse met Westmalle Dubbel\" data-srcset=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-1024x1024.jpg 1024w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-300x300.jpg 300w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-150x150.jpg 150w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-768x768.jpg 768w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-1536x1536.jpg 1536w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-2048x2048.jpg 2048w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-600x600.jpg 600w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/eiwit-bij-choc-100x100.jpg 100w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/900;\" \/>            <\/div>\n        <\/div>\n\t\t        <div class=\"w-txt-ph-content\">\n                        <p>Separate the egg whites from the yolks and beat the egg whites to a firm froth. Mix the beaten egg whites into the chocolate mixture.<\/p>\n                    <\/div>\n        <\/div>        <\/div><div class=\"w-txt-ph ph-align-left\">\n    <div class=\"wrapper wrapper-valign\">\t\t\t\t<div class=\"w-txt-ph-image\">\n            <div class=\"objectfit objectfit-none\">\n                <img decoding=\"async\" width=\"900\" height=\"900\" data-src=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-1024x1024.jpg\" class=\"attachment-large size-large lazyload\" alt=\"Recept chocomousse met Westmalle Dubbel\" data-srcset=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-1024x1024.jpg 1024w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-300x300.jpg 300w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-150x150.jpg 150w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-768x768.jpg 768w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-1536x1536.jpg 1536w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-2048x2048.jpg 2048w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-600x600.jpg 600w, https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-100x100.jpg 100w\" data-sizes=\"(max-width: 900px) 100vw, 900px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 900px; --smush-placeholder-aspect-ratio: 900\/900;\" \/>            <\/div>\n        <\/div>\n\t\t        <div class=\"w-txt-ph-content\">\n                        <p>Whip the cream halfway and fold into the mixture. Divide the mousse between cups or put everything in one large bowl to share at the table. Finish with raspberries, berries or chocolate shavings if desired.<\/p>\n<p>Place the mousse in the fridge and leave to set for about 5 hours.<\/p>\n                    <\/div>\n        <\/div>        <\/div><div class=\"w-txt\">\n    <div class=\"wrapper\">\n        <div class=\"w-txt-content\">\n              \n            <p>Afterwards, you can enjoy &#8230; with a <a href=\"https:\/\/www.trappistwestmalle.be\/en\/trappist-beer\/westmalle-dubbel\/\">Westmalle Dubbel<\/a> on the side.<\/p>\n<p>&nbsp;<\/p>\n<p>Enjoy!<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Based on a recipe by the <a href=\"https:\/\/vlaamsebrouwers.be\/chocolademousse-met-donker-trappistbier\/\">Flemish Brewers<\/a>.<\/p>\n        <\/div>\n    <\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>In the culinary world, there are few combinations as tempting as that of chocolate and beer. In this recipe, we combine a classic dessert, chocolate mousse, with our Westmalle Dubbel. Aprons on, off to the kitchen!<\/p>\n","protected":false},"author":3,"featured_media":5128,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"tags":[],"class_list":["post-5161","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Recipe: chocolate mousse with Westmalle Dubbel - Trappist Westmalle<\/title>\n<meta name=\"description\" content=\"There are few combinations as tempting as chocolate and beer. In this recipe, we combine a chocolate mousse with our Westmalle Dubbel.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.trappistwestmalle.be\/en\/blog\/recipe-chocolate-mousse-with-westmalle-dubbel\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recipe: chocolate mousse with Westmalle Dubbel - Trappist Westmalle\" \/>\n<meta property=\"og:description\" content=\"There are few combinations as tempting as chocolate and beer. In this recipe, we combine a chocolate mousse with our Westmalle Dubbel.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.trappistwestmalle.be\/en\/blog\/recipe-chocolate-mousse-with-westmalle-dubbel\/\" \/>\n<meta property=\"og:site_name\" content=\"Trappist Westmalle\" \/>\n<meta property=\"article:published_time\" content=\"2023-10-29T08:01:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-11-04T10:08:34+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.trappistwestmalle.be\/wp-content\/uploads\/2023\/10\/final-2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2458\" \/>\n\t<meta property=\"og:image:height\" content=\"2458\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Elien Heylen\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Elien Heylen\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/blog\\\/recipe-chocolate-mousse-with-westmalle-dubbel\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/blog\\\/recipe-chocolate-mousse-with-westmalle-dubbel\\\/\"},\"author\":{\"name\":\"Elien Heylen\",\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/#\\\/schema\\\/person\\\/49b499ac6d2952cd59c6463a02c63f51\"},\"headline\":\"Recipe: chocolate mousse with Westmalle Dubbel\",\"datePublished\":\"2023-10-29T08:01:00+00:00\",\"dateModified\":\"2025-11-04T10:08:34+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/blog\\\/recipe-chocolate-mousse-with-westmalle-dubbel\\\/\"},\"wordCount\":6,\"image\":{\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/blog\\\/recipe-chocolate-mousse-with-westmalle-dubbel\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/wp-content\\\/uploads\\\/2023\\\/10\\\/final-2.jpg\",\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/blog\\\/recipe-chocolate-mousse-with-westmalle-dubbel\\\/\",\"url\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/blog\\\/recipe-chocolate-mousse-with-westmalle-dubbel\\\/\",\"name\":\"Recipe: chocolate mousse with Westmalle Dubbel - Trappist Westmalle\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/blog\\\/recipe-chocolate-mousse-with-westmalle-dubbel\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/blog\\\/recipe-chocolate-mousse-with-westmalle-dubbel\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/wp-content\\\/uploads\\\/2023\\\/10\\\/final-2.jpg\",\"datePublished\":\"2023-10-29T08:01:00+00:00\",\"dateModified\":\"2025-11-04T10:08:34+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.trappistwestmalle.be\\\/en\\\/#\\\/schema\\\/person\\\/49b499ac6d2952cd59c6463a02c63f51\"},\"description\":\"There are few combinations as tempting as chocolate and beer. 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